{"id":2218,"date":"2013-04-18T20:15:26","date_gmt":"2013-04-18T18:15:26","guid":{"rendered":"http:\/\/www.sabolc.com\/blog\/?p=2218"},"modified":"2013-04-18T20:26:33","modified_gmt":"2013-04-18T18:26:33","slug":"felnott-curry","status":"publish","type":"post","link":"https:\/\/sabolc.com\/blog\/felnott-curry\/","title":{"rendered":"Feln\u0151tt curry"},"content":{"rendered":"<p>Arr\u00f3l volt m\u00e1r ugye sz\u00f3, hogy Jap\u00e1nban a curry &#8211; m\u00e1r a jap\u00e1n fajta, ez a s\u0171r\u0171bb, lisztesebb, nem a h\u00edg indiai &#8211; meglehet\u0151sen nemzeti eledel, a n\u00e1lam <a href=\"http:\/\/en.wikipedia.org\/wiki\/Japanese_curry\" target=\"_blank\">okosabbak szerint<\/a> csak a currykocka-biznisz mintegy \u00e9vi 80 milli\u00e1rd(!) jenes t\u00f6rt\u00e9net. Haza \u00e9n is mindig ilyet viszek, ki a fene akar vizet export\u00e1lni.<\/p>\n<p>Viszont kevesebb sz\u00f3 esik arr\u00f3l (b\u00e1r a wiki megeml\u00edti), hogy a <a href=\"https:\/\/www.google.co.jp\/search?q=retort+curry&amp;safe=off&amp;tbm=isch&amp;tbo=u&amp;source=univ&amp;sa=X&amp;ei=VzRwUaOqEeKiigf82oGoAg&amp;ved=0CFwQsAQ&amp;biw=1306&amp;bih=858#safe=off&amp;tbm=isch&amp;sa=1&amp;q=%E3%83%AC%E3%83%88%E3%83%AB%E3%83%88%E3%82%AB%E3%83%AC%E3%83%BC&amp;oq=%E3%83%AC%E3%83%88%E3%83%AB%E3%83%88%E3%82%AB%E3%83%AC%E3%83%BC&amp;gs_l=img.3..0l7j0i5l3.737035.740253.0.741545.17.15.2.0.0.2.133.1150.14j1.15.0...0.0...1c..9.img.dUXSdTfTt1k&amp;bav=on.2,or.r_cp.r_qf.&amp;bvm=bv.45373924,d.aGc&amp;fp=9a88f4f753699d2c&amp;biw=1306&amp;bih=858\" target=\"_blank\">k\u00e9szref\u0151z\u00f6tt-m\u0171anyagzacsk\u00f3s curry<\/a> is rettent\u0151 n\u00e9pszer\u0171. \u00c9n di\u00e1kk\u00e9nt a v\u00e9g\u00e9n m\u00e1r ezt ettem az egyik legt\u00f6bbet, 100 yen\u00e9rt egy adag f\u0151tt rizs, m\u00e1sik 100-150-\u00e9rt egy ilyen zacsk\u00f3s iz\u00e9, n\u00e9ha a r\u00e1ntotth\u00fas-boltban hozz\u00e1 p\u00e1r falatka h\u00fas, sz\u00f3val 300 yen\u00e9rt az ember 2 perc mikr\u00f3z\u00e1ssal teljesen j\u00f3llakott.<\/p>\n<p>Most majdnem egy h\u00f3napig kib\u00edrtam, hogy ne egyek ilyet (\u00e9s \u00e9rdekes m\u00f3don rizst se), de sajnos le\u00e1razt\u00e1k a kedvenc boltomban (az a bizonyos kereskedelmi szupermarket), lelkesen behaj\u00edtottam a kos\u00e1rba az 5 x 250 grammos csomagot 300 yen\u00e9rt. Otthon t\u0171nt fel, hogy siker\u00fclt a &#8220;k\u00f6zepesen cs\u00edp\u0151s&#8221; helyett a &#8220;cs\u00edp\u0151s&#8221;-b\u0151l venni mindj\u00e1rt \u00f6t\u00f6t, b\u00e1r els\u0151re annyira nem agg\u00f3dtam, az ut\u00f3bbi id\u0151ben a kock\u00e1b\u00f3l is jobban \u00edzlett m\u00e1r a cs\u00edp\u0151s.<\/p>\n<p>H\u00e1t, az els\u0151 falat ut\u00e1n \u00e1t kellett gondolni. Miut\u00e1n a sz\u00e1m bels\u0151 fel\u00e9r\u0151l lej\u00f6tt a zom\u00e1nc nagyobbik r\u00e9sze, akkor t\u0171nt fel jobban, hogy a curry az &#8220;Otona no kar\u00e9&#8221;, azaz a &#8220;Feln\u0151tt curry&#8221; nevet viseli. Tal\u00e1n valami olyasmi lehet ez, mint az amerikai S-M-L-XL sz\u00e1moz\u00e1s, ugye hogy az ottani S nagyobb, mint a jap\u00e1n L, sz\u00f3val hogy a &#8220;feln\u0151tt&#8221; curryn\u00e9l nyilv\u00e1n a k\u00f6zepes jelenti a sima rozsdaold\u00f3 szintj\u00e9t, \u00e9s akkor a &#8220;cs\u00edp\u0151s&#8221; az m\u00e1r a kr\u00f3mk\u00e9nsav.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Arr\u00f3l volt m\u00e1r ugye sz\u00f3, hogy Jap\u00e1nban a curry &#8211; m\u00e1r a jap\u00e1n fajta, ez a s\u0171r\u0171bb, lisztesebb, nem a h\u00edg indiai &#8211; meglehet\u0151sen nemzeti eledel, a n\u00e1lam okosabbak szerint [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-2218","post","type-post","status-publish","format-standard","hentry","category-daily-life"],"_links":{"self":[{"href":"https:\/\/sabolc.com\/blog\/wp-json\/wp\/v2\/posts\/2218","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sabolc.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sabolc.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sabolc.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/sabolc.com\/blog\/wp-json\/wp\/v2\/comments?post=2218"}],"version-history":[{"count":0,"href":"https:\/\/sabolc.com\/blog\/wp-json\/wp\/v2\/posts\/2218\/revisions"}],"wp:attachment":[{"href":"https:\/\/sabolc.com\/blog\/wp-json\/wp\/v2\/media?parent=2218"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sabolc.com\/blog\/wp-json\/wp\/v2\/categories?post=2218"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sabolc.com\/blog\/wp-json\/wp\/v2\/tags?post=2218"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}